Chemistry

Smt. O Risuklang Shangpliang MSC, NET, PhD

HOD - Chemistry Department
chemistry@nongstoincollege.ac.in
+91-1234-456-780
Nongpyndeng, Nongstoin
More Detail
Department
Chemistry
Level
Intermediate, Undergraduate
Semester
6 (Six)
Method
Lecture, Seminar
HOD
Smt. O Risuklang Shangpliang MSC, NET, PhD
FACULTY PROFILE

Name Qualification Designation Years of Experience
Smt. O Risuklang Shangpliang MSC, NET, PhD Lecturer (02-09-2019) 05
Shri Shankupar Rynjah MSC, NET Lecturer (04-09-2019) 05
Shri B Lyngkhoi MSC Lecturer (15-06-2019) 05

Preface:

A Bachelor of Science (B.Sc.) program in Biochemistry typically offers a comprehensive introduction to the fundamental principles and concepts of biochemistry, which is the study of chemical processes and substances that occur within living organisms. These courses provide a foundation into the core principles of biochemistry, such as the structure and function of biomolecules (proteins, carbohydrates, lipids, and nucleic acids), enzyme kinetics, metabolic pathways, and the regulation of biochemical processes. Practical laboratory sessions are often a significant component of the program. Students will gain hands-on experience in techniques used to study biomolecules, such as protein purification, chromatography, electrophoresis, spectroscopy, and molecular biology techniques like PCR (Polymerase Chain Reaction). They will also understand the structure and function of cells is crucial in biochemistry. Courses in cell biology will cover topics such as cell structure, organelles, cell signaling, and cellular processes like membrane transport and cell division. Learn about the molecular basis of inheritance, gene expression, DNA replication, transcription, and translation. This knowledge is essential for understanding how genetic information is utilized within cells and organisms. Explore the application of biochemistry in various fields, including medicine, agriculture, biotechnology, pharmaceuticals, and environmental science. This may include discussions on topics like drug design, bioremediation, and genetic engineering.

Program Outcomes (POs):

Program outcomes in biochemistry programs typically encompass a range of knowledge, skills, and competencies that students are expected to achieve by the time they complete their studies.

  1. Students  will  be  able  to  demonstrate  a  solid  understanding  of  fundamental  biochemical principles, including the structure and function of biomolecules, enzyme kinetics, metabolic pathways, and cellular processes.
  1. Students will be proficient in laboratory techniques commonly used in biochemistry research and industry, such as protein purification, chromatography, electrophoresis, spectroscopy, and molecular biology techniques.
  1. Able   to  critically  analyze   scientific  literature,   design   experiments,   and  troubleshoot experimental procedures. They should also be able to apply biochemical principles to solve complex biological problems.
  1. Students will be able to collect, analyze, and interpret experimental data using statistical and computational methods. They should also be proficient in using bioinformatics tools for the analysis of biological data.
  1. Students will be able to effectively communicate scientific concepts and research findings through written reports, oral presentations, and scientific posters. They should also be able to collaborate with peers and communicate their ideas clearly in a team setting.
  1. Students will understand the ethical considerations and responsibilities associated with conducting scientific research and working in the field of biochemistry. They should adhere to professional standards of conduct and integrity in their work.
  1. They will have a broad understanding of how biochemistry intersects with other disciplines, such as biology, chemistry, genetics, and medicine. They should be able to integrate knowledge from multiple fields to address complex scientific questions.
  1. Students will be prepared for careers in research, academia, industry, healthcare, and other related fields.

1st Semester

Course Code Course Title Credits Total Contact Hours
Theory Practical Total
BCH-100 Introductory Biochemistry (Major) 3 1 4 75
BCH-100 Introductory Biochemistry (Minor) 3 1 4 75
MDC-110-119 Any of the available course as notified by the University from time to time 3 3 45
AEC-120-129 Any of the available course as notified by the University from time to time 3 3 45
SEC-130-139 Any of the available course as notified by the University from time to time 3 3 45
VAC-140 Environmental
Science
3 3 45
TOTAL 18 2 20 330

2nd Semester

Course Code Course Title Credits Total Contact Hours
Theory Practical Total
BCH-150 Biomolecules
(Major)
3 1 4 75
BCH-150 Biomolecules
(Minor)
3 1 4 75
MDC-160-169 Any of the available course as notified by the University from time to time 3 3 45
AEC-170-179 Any of the available course as notified by the University from time to time 3 3 45
SEC-180-189 Any of the available course as notified by the University from time to time 3 3 45
VAC-190-199 Any of the available course as notified by the University from time to time 3 3 45
TOTAL 18 2 20 330

3rd Semester

Course Code Course Title Credits Total Contact Hours
Theory Practical Total
BCH-200 Protein and
Enzymes (Major)
3 1 4 75
BCH -201 Techniques in
Biochemistry (Major)
3 1 4 75
MDC-210-219 Any of the available course as notified by the University from time to time 3   3 45
AEC-220-229 Any of the available course as notified by the University from time to time 2   2 30
SEC-230-239 Any of the available course as notified by the University from time to time 3   3 45
VTC-240-249 Any of the available course as notified by the University from time to time 1 3 4 105
  TOTAL 15 5 20 375

4th Semester

Course Code Course Title Credits Total Contact Hours
Theory Practical Total
BCH -250 Thermodynamics & Membrane Chemistry (Major) 3 1 4 75
BCH -251 Cell Biology (Major) 3 1 4 75
BCH -252 Physiological Chemistry
(Major)
3 1 4 75
BCH -253 Immunology (Major) 3 1 4 75
VTC-260-269 Any of the available course as notified by the University from time to time 1 3 4 105
  TOTAL 15 5 20 405

5th Semester

Course Code Course Title Credits Total Contact Hours
Theory Practical Total
BCH -300 Microbiology
(Major)
3 1 4 75
BCH -301 Intermediary
Metabolism-I (Major)
3 1 4 75
BCH -302 Genetics & Molecular Biology-I (Major) 3 1 4 75
BCH -302 Intermediary
Metabolism-I (Minor)
3 1 4 75
BCH -303 Internship (Major)   4 4 120
  TOTAL 12 8 20 420

6th Semester

Course Code Course Title Credits Total Contact Hours
Theory Practical Total
BCH -350 Clinical Biochemistry
(Major)
3 1 4 75
BCH -351 Molecular Biology – II (Major) 3 1 4 75
BCH -352 Biostatistics & Bioinformatics (Major) 3 1 4 75
BCH -353 Intermediary Metabolism
– II (Major)
3 1 4 75
VTC-360-369 Any of the available course as notified by the University from time to time 1 3 4 105
  TOTAL 13 7 20 405
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